Simple Muesli bar recipe

You know when you come home from school or work or even from a long day and you just really need something to eat, but you are to lazy to cook anything or your going to go out but in like 1 hour and you just need something that gives you energy will then I got a really good musli bar recipe to and its really simple to make.

You will need

  • 56g unsalted butter, cut into pieces
  • 113g honey
  • 230g old fashioned rolled oats (I just use normal oats don’t know what that fancy word stands for)
  • 1/2 teaspoon vanilla extracted (I didn’t use vinyl extract and it worked)
  • 50g sugar (light brown if possible)
  • 60g (you can have more dried cranberries, ruffly chopped (you can use other dry fruits)
  • 65g (and again you can use more) chocolate (I use milk but you can use what ever you want you can even mix 2 different chocolate together)


  1. preheat the oven to 180 degrees and lay a baking sheet on the baking try
  2. spread the oats evenly on the baking sheet
  3. toast the oats for around 10 minutes (once the oats are done take them out and transfer into a large mixing bowl)
  4. when the oats are in the oven combine the honey, butter, extract and salt in a medium saucepan and place over a medium heat. Cook till the sugar is completely dissolved.
  5. Once the oats are done remove from the oven and reduce the heat of the oven to 150 degrees
  6. Immediately add the oats to the lipid mixture, add the dried fruit and chocolate and stir till combined
  7. Put the mixture onto the prepared baking sheet and press down (you could even use a rolling pin for this) , evenly distributing the mixture on the baking sheet, place in the oven to bake for 25 minutes (or slightly less if you want them chewy).
  8. Remove from the oven and allow to cool completely (if your don’t want to wait for that long then just put them in the fridge for around 5 minutes) . Then cut them into squares.

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